What’s Your Favorite Breakfast Cereal?

Quck answer

Breakfast cereal is a popular choice for many people to start their day. There are a wide variety of options available, catering to different tastes and dietary preferences. Some popular breakfast cereals include cornflakes, granola, muesli, and oatmeal. Each cereal offers its own unique flavor and nutritional benefits. Some are high in fiber, while others are fortified with vitamins and minerals. Ultimately, the choice of favorite breakfast cereal is subjective and depends on personal preference. Whether you prefer a crunchy, sweet, or healthy option, there is sure to be a breakfast cereal that suits your taste buds.

Is this how you start your morning? You wake up and go to the kitchen, still half asleep. As you stretch and rub your eyes, you grab a bowl and a spoon. Then you look at the cereal boxes.

What will you have this morning? Corn flakes? Fruit loops? Super sugary nuggets of deliciousness? You make your choice, open the box, and pour it into your bowl. Then you go to the refrigerator for some milk.

You pour a good amount of milk over your cereal and then start eating with your spoon. Breakfast is done! Soon it will be time to get dressed and go to the bus stop.

Maybe this isn’t your routine every day. Sometimes you might have eggs and bacon or pancakes and waffles. But many kids enjoy a nice bowl of cereal.

And why not? If you take a walk down the cereal aisle in any grocery store, you’ll see that there’s a cereal for every taste. Some kids get overwhelmed by the many choices when they have to pick a cereal.

We even know some adults who still love to have cereal for breakfast. In fact, we know some adults who have cereal for dinner or even as a late-night snack. You’re never too old for cereal!

Have you ever wondered who invented breakfast cereal? Here’s a clue: it wasn’t a tiger or a leprechaun.

People have been eating processed grains as their first meal of the day for hundreds and hundreds of years. For example, in Europe, barley was often used to make porridge as a breakfast dish.

In 1863, James Caleb Jackson created Granula, which was a breakfast cereal made of heavy bran nuggets. However, it didn’t become popular because the cereal had to be soaked overnight to become soft enough to eat.

The cereal flakes we know today were invented in the late 1870s by the Kellogg brothers. In 1877, John Harvey Kellogg accidentally created wheat flakes. One night, he left a batch of boiled wheat soaking overnight. The next day, he rolled it out and let it dry, thus creating the first wheat flakes.

His brother, Will Keith Kellogg, used a similar method to create corn flakes later on. Will eventually started the Kellogg Company in 1906. He improved the taste of cereal by adding sugar, developed better packaging (boxes), and began marketing breakfast cereals to kids using cartoon characters.

Although some people eat cereal by itself sometimes, most people eat it with milk. Why is that? The first people to create and experiment with cereals often soaked them in milk to add protein and make them easier to eat. The simple answer, though, is that it just tastes good! Can you imagine eating your favorite breakfast cereal with water, orange juice, or soda? Yuck!

Try It Out

Are you ready to have some cereal? Grab a friend or family member — and some milk! — and try out the following activities:

  • Invite an adult friend or family member to accompany you on a trip to the grocery store today. Where should you go? The cereal aisle, of course! Explore the aisle and observe the various types of cereals available nowadays. How many different types can you count? Examine the nutritional information. Do you notice any significant differences? Which cereals are your favorites?
  • What attracts your attention as you browse through the cereal aisle at the grocery store? If you’re like most children, you are likely drawn to colorful and captivating cereal boxes. This is not a coincidence. It’s a marketing strategy! Try creating your own cereal box. You can design a new box for your favorite cereal or come up with a brand new cereal of your own. All you need is paper, coloring materials, and your imagination.
  • Breakfast cereal is not only delicious to eat, but it can also be used for fantastic arts and crafts projects. It’s true! Find a friend or family member who can assist you and try making a Cereal Turkey or a Cereal Bracelet.

Sources of Wonder

  • http://www.kellogghistory.com/timeline.html (accessed on Nov 22, 2019)
  • http://inventors.about.com/library/inventors/blcereal.htm (accessed on Nov 22, 2019)
  • http://www.smithsonianmag.com/arts-culture/why-do-we-eat-cereal-for-breakfast-and-other-questions-about-american-meals-answered-1565858/ (accessed on Nov 22, 2019)


1. What is your favorite breakfast cereal and why?

My favorite breakfast cereal is Honey Nut Cheerios. I love the combination of the sweet honey flavor and the crunchiness of the oats. It’s also a healthier option compared to other sugary cereals, which is important to me.

2. Are there any specific cereals you would recommend for someone who is gluten intolerant?

For someone who is gluten intolerant, I would recommend trying gluten-free cereals such as Rice Chex or Nature’s Path Organic Gluten-Free Cereal. These cereals are made with alternative grains like rice or corn and are free from gluten, making them a safe and delicious choice for those with gluten intolerance.

3. What are some cereals that are high in fiber?

Some cereals that are high in fiber include All-Bran, Fiber One, and Raisin Bran. These cereals are packed with bran and whole grains, which are excellent sources of dietary fiber. Consuming high-fiber cereals can help promote a healthy digestive system and keep you feeling fuller for longer.

4. What are some kid-friendly cereals that are also nutritious?

There are several kid-friendly cereals that are also nutritious. Some options include Cheerios, Kix, and Special K. These cereals are lower in sugar and higher in nutrients compared to many popular sugary cereals marketed towards children. They can be enjoyed with milk or as a crunchy snack on their own.

5. Are there any cereals that are good for weight loss?

When it comes to weight loss, it’s important to choose cereals that are low in added sugars and high in fiber. Some cereals that fit this criteria are shredded wheat, oatmeal, and bran flakes. These cereals are not only lower in calories but also provide a good amount of fiber, which can help you feel satisfied and support healthy weight loss.

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